Butford Organics Aurora Sparkling Perry 2018

Location: Herefordshire, England

Made by Buttford Organics this is an organic perry that uses wild yeasts and is fermented using the champagne method.  It tends to be cloudy with a pale gold colour and tastes sweetly sherbert-like; the big acidity balancing the sweetness beautifully.  It has a rich moussey texture.  It is crisp and mouthwatering but also rich and rounded as well and comes in at 6.9%ABV. 

It pairs well with Montgomery’s Cheddar but excels with a buttery Kirkham’s Lancashire.