Cremant de Loire - Domaine de Veilloux

Region: Loire

Grapes: Sauvignon Blanc, Chenin & Chardonnay

Michel & Sylviane Quenioux bought the Domaine in 1994 and immediately converted it to organic, finally achieving certification in 1998.  Their hand-picked grapes are pressed and fermented at 11C in concrete vats with a secondary fermentation in bottle (champagne method). 

After a year, the bottles are disgorged, and the sugar and acidity balanced before being finally sealed.  This wine has a lovely brioche character but also freshness and depth and a rich mouthfeel.  Pairs well with St Felicien, young Langres or Lingot des Causses.

ABV: 12%

You must be over 18 to purchase this product. We have an effective and monitored age verification process. We will not sell to persons that do not meet the age restrictions for this product and by continuing with this purchase you hereby consent to the processing of your personal data for age verification purposes.
Please enjoy responsibly. Visit drinkaware.co.uk for the facts.

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