Schlenkerla

Location: Nurmberg, Germany

A lightly smoked lager made using the yeast from the Schlenkerla brewery’s smoked malt beer malt.  Historically all beer’s malt was dried over a fire, giving it a smoked flavour.  With more modern ways of drying malt, smoked beer has become less common and can be a challenge to modern tastes. 

This beer, is a lighter and more refreshing alternative but retains some of the original character.  It pairs well with L’Etivaz whose smoky characteristics it shares.

ABV: 4.3%